Macronutrients
Energy 111.0 kcal / 464.4 kJ
Protein 7.3 g
Carbohydrates 12.1 g
Sugar content in carbohydrates 1.2 g
Fat 3.4 g
Saturated fat content in fats 0.5 g
Others
Fiber 4.3 g
Sodium 0.4 g
by Open Food Facts is licensed under ODbL