Macronutrients
Energy 502.0 kcal / 2,100.4 kJ
Protein 6.1 g
Carbohydrates 49.7 g
Sugar content in carbohydrates 11.0 g
Fat 30.4 g
Saturated fat content in fats 18.2 g
Others
Fiber n.A.
Sodium 0.2 g
by Open Food Facts is licensed under ODbL