Macronutrients
Energy 222.0 kcal / 928.9 kJ
Protein 12.0 g
Carbohydrates 30 g
Sugar content in carbohydrates 2.0 g
Fat 5.4 g
Saturated fat content in fats 1.8 g
Others
Fiber n.A.
Sodium 0.6 g
by Open Food Facts is licensed under ODbL