Macronutrients
Energy 506.0 kcal / 2,117.1 kJ
Protein 7.2 g
Carbohydrates 62 g
Sugar content in carbohydrates 29.0 g
Fat 25.0 g
Saturated fat content in fats 17.0 g
Others
Fiber 1.9 g
Sodium 0.4 g
by Open Food Facts is licensed under ODbL