Macronutrients
Energy 414.0 kcal / 1,732.2 kJ
Protein 3.7 g
Carbohydrates 45 g
Sugar content in carbohydrates 16.0 g
Fat 24.0 g
Saturated fat content in fats 16.0 g
Others
Fiber 1.8 g
Sodium 0.2 g
by Open Food Facts is licensed under ODbL