Macronutrients
Energy 140.0 kcal / 585.8 kJ
Protein 2.5 g
Carbohydrates 13 g
Sugar content in carbohydrates 4.2 g
Fat 8.0 g
Saturated fat content in fats 1.1 g
Others
Fiber 2.8 g
Sodium 0.3 g
by Open Food Facts is licensed under ODbL