Macronutrients
Energy 99.0 kcal / 414.2 kJ
Protein 5.8 g
Carbohydrates 15 g
Sugar content in carbohydrates 0.7 g
Fat 1.7 g
Saturated fat content in fats 1.0 g
Others
Fiber 0.8 g
Sodium 0.1 g
by Open Food Facts is licensed under ODbL