Macronutrients
Energy 344.0 kcal / 1,439.3 kJ
Protein 13.5 g
Carbohydrates 65.7 g
Sugar content in carbohydrates 1.1 g
Fat 2.1 g
Saturated fat content in fats 2.1 g
Others
Fiber 4.7 g
Sodium 1.2 g
by Open Food Facts is licensed under ODbL