Macronutrients
Energy 217.0 kcal / 907.9 kJ
Protein 10.0 g
Carbohydrates 32 g
Sugar content in carbohydrates 5.0 g
Fat 5.0 g
Saturated fat content in fats 3.0 g
Others
Fiber n.A.
Sodium 0.6 g
by Open Food Facts is licensed under ODbL