Macronutrients
Energy 128.0 kcal / 535.6 kJ
Protein 4.1 g
Carbohydrates 15 g
Sugar content in carbohydrates 4.7 g
Fat 5.3 g
Saturated fat content in fats 2.1 g
Others
Fiber 2.0 g
Sodium 0.3 g
by Open Food Facts is licensed under ODbL