Macronutrients
Energy 190.0 kcal / 795.0 kJ
Protein 2.3 g
Carbohydrates 27 g
Sugar content in carbohydrates 21.0 g
Fat 7.8 g
Saturated fat content in fats 5.3 g
Others
Fiber 2.2 g
Sodium 0.0 g
by Open Food Facts is licensed under ODbL