Macronutrients
Energy 136.0 kcal / 569.0 kJ
Protein 23.9 g
Carbohydrates 3.2 g
Sugar content in carbohydrates 1.4 g
Fat 3.0 g
Saturated fat content in fats 0.8 g
Others
Fiber n.A.
Sodium 0.7 g
by Open Food Facts is licensed under ODbL