Macronutrients
Energy 207.0 kcal / 866.1 kJ
Protein 16.0 g
Carbohydrates 0.8 g
Sugar content in carbohydrates n.A.
Fat 15.0 g
Saturated fat content in fats 6.0 g
Others
Fiber n.A.
Sodium 0.4 g
by Open Food Facts is licensed under ODbL