Macronutrients
Energy 138.0 kcal / 577.4 kJ
Protein 4.0 g
Carbohydrates 22 g
Sugar content in carbohydrates 20.0 g
Fat 3.8 g
Saturated fat content in fats 2.1 g
Others
Fiber n.A.
Sodium 0.0 g
by Open Food Facts is licensed under ODbL