Macronutrients
Energy 117.0 kcal / 489.5 kJ
Protein 2.9 g
Carbohydrates 18.6 g
Sugar content in carbohydrates 17.0 g
Fat 3.3 g
Saturated fat content in fats 2.1 g
Others
Fiber n.A.
Sodium 0.1 g
by Open Food Facts is licensed under ODbL