Macronutrients
Energy 188.0 kcal / 786.6 kJ
Protein 19.0 g
Carbohydrates 2 g
Sugar content in carbohydrates 1.2 g
Fat 11.4 g
Saturated fat content in fats 3.0 g
Others
Fiber n.A.
Sodium 0.6 g
by Open Food Facts is licensed under ODbL