Macronutrients
Energy 250.0 kcal / 1,046.0 kJ
Protein 27.9 g
Carbohydrates 0.5 g
Sugar content in carbohydrates 0.1 g
Fat 15.1 g
Saturated fat content in fats 5.9 g
Others
Fiber 0.4 g
Sodium 1.5 g
by Open Food Facts is licensed under ODbL