Macronutrients
Energy 252.0 kcal / 1,054.4 kJ
Protein 6.0 g
Carbohydrates 3 g
Sugar content in carbohydrates 3.0 g
Fat 24.0 g
Saturated fat content in fats 17.0 g
Others
Fiber 0.1 g
Sodium 0.6 g
by Open Food Facts is licensed under ODbL