Macronutrients
Energy 387.0 kcal / 1,619.2 kJ
Protein 8.8 g
Carbohydrates 84 g
Sugar content in carbohydrates 0.4 g
Fat 1.3 g
Saturated fat content in fats 0.3 g
Others
Fiber 1.8 g
Sodium 0.2 g
by Open Food Facts is licensed under ODbL