Macronutrients
Energy 169.0 kcal / 707.1 kJ
Protein 4.8 g
Carbohydrates 21 g
Sugar content in carbohydrates 18.0 g
Fat 7.0 g
Saturated fat content in fats 4.3 g
Others
Fiber 1.4 g
Sodium 0.0 g
by Open Food Facts is licensed under ODbL