Macronutrients
Energy 563.0 kcal / 2,355.6 kJ
Protein 7.2 g
Carbohydrates 39 g
Sugar content in carbohydrates 35.0 g
Fat 40.0 g
Saturated fat content in fats 25.0 g
Others
Fiber 9.2 g
Sodium 0.0 g
by Open Food Facts is licensed under ODbL