Macronutrients
Energy 505.0 kcal / 2,112.9 kJ
Protein 5.0 g
Carbohydrates 60 g
Sugar content in carbohydrates 41.0 g
Fat 26.0 g
Saturated fat content in fats 14.0 g
Others
Fiber 4.0 g
Sodium 0.3 g
by Open Food Facts is licensed under ODbL