Macronutrients
Energy 502.0 kcal / 2,100.4 kJ
Protein 6.6 g
Carbohydrates 60.5 g
Sugar content in carbohydrates 23.9 g
Fat 24.6 g
Saturated fat content in fats 14.9 g
Others
Fiber 6.0 g
Sodium 0.0 g
by Open Food Facts is licensed under ODbL