Macronutrients
Energy 230.0 kcal / 962.3 kJ
Protein 17.0 g
Carbohydrates 0.5 g
Sugar content in carbohydrates 0.5 g
Fat 18.0 g
Saturated fat content in fats 4.1 g
Others
Fiber 0.5 g
Sodium 0.3 g
by Open Food Facts is licensed under ODbL