Macronutrients
Energy 144.0 kcal / 602.5 kJ
Protein 9.2 g
Carbohydrates 21 g
Sugar content in carbohydrates 2.3 g
Fat 0.7 g
Saturated fat content in fats n.A.
Others
Fiber 8.3 g
Sodium 0.1 g
by Open Food Facts is licensed under ODbL