Macronutrients
Energy 335.0 kcal / 1,401.6 kJ
Protein 8.4 g
Carbohydrates 10 g
Sugar content in carbohydrates 0.8 g
Fat 28.0 g
Saturated fat content in fats 2.7 g
Others
Fiber 4.9 g
Sodium 0.5 g
by Open Food Facts is licensed under ODbL