Macronutrients
Energy 256.0 kcal / 1,071.1 kJ
Protein 8.1 g
Carbohydrates 33 g
Sugar content in carbohydrates 6.9 g
Fat 9.7 g
Saturated fat content in fats 3.4 g
Others
Fiber 1.9 g
Sodium 0.4 g
by Open Food Facts is licensed under ODbL