Macronutrients
Energy 426.0 kcal / 1,782.4 kJ
Protein 4.0 g
Carbohydrates 66 g
Sugar content in carbohydrates 39.0 g
Fat 16.0 g
Saturated fat content in fats 8.0 g
Others
Fiber 1.1 g
Sodium 0.3 g
by Open Food Facts is licensed under ODbL