Macronutrients
Energy 550.0 kcal / 2,301.2 kJ
Protein 10.0 g
Carbohydrates 48 g
Sugar content in carbohydrates 16.0 g
Fat 35.0 g
Saturated fat content in fats 32.0 g
Others
Fiber 1.5 g
Sodium 0.8 g
by Open Food Facts is licensed under ODbL