Macronutrients
Energy 432.0 kcal / 1,807.5 kJ
Protein 6.0 g
Carbohydrates 54 g
Sugar content in carbohydrates 25.0 g
Fat 22.0 g
Saturated fat content in fats 2.5 g
Others
Fiber 3.4 g
Sodium 0.4 g
by Open Food Facts is licensed under ODbL