Macronutrients
Energy 492.0 kcal / 2,058.5 kJ
Protein 5.5 g
Carbohydrates 49 g
Sugar content in carbohydrates 20.0 g
Fat 27.0 g
Saturated fat content in fats 2.6 g
Others
Fiber 1.0 g
Sodium 0.3 g
by Open Food Facts is licensed under ODbL