Macronutrients
Energy 232.0 kcal / 970.7 kJ
Protein 6.3 g
Carbohydrates 3.2 g
Sugar content in carbohydrates 2.1 g
Fat 21.5 g
Saturated fat content in fats 15.8 g
Others
Fiber 1.0 g
Sodium 0.6 g
by Open Food Facts is licensed under ODbL