Macronutrients
Energy 216.0 kcal / 903.7 kJ
Protein 17.0 g
Carbohydrates 2 g
Sugar content in carbohydrates 1.2 g
Fat 16.0 g
Saturated fat content in fats 3.9 g
Others
Fiber n.A.
Sodium 1.3 g
by Open Food Facts is licensed under ODbL