Macronutrients
Energy 52.0 kcal / 217.6 kJ
Protein 2.9 g
Carbohydrates 7.3 g
Sugar content in carbohydrates 0.6 g
Fat 0.4 g
Saturated fat content in fats 0.1 g
Others
Fiber 5.1 g
Sodium 0.3 g
by Open Food Facts is licensed under ODbL