Macronutrients
Energy 486.0 kcal / 2,033.4 kJ
Protein 8.0 g
Carbohydrates 3 g
Sugar content in carbohydrates 2.2 g
Fat 49.0 g
Saturated fat content in fats 20.0 g
Others
Fiber n.A.
Sodium 0.4 g
by Open Food Facts is licensed under ODbL