Macronutrients
Energy 111.0 kcal / 464.4 kJ
Protein 3.6 g
Carbohydrates 16 g
Sugar content in carbohydrates 2.0 g
Fat 2.9 g
Saturated fat content in fats 0.3 g
Others
Fiber 2.6 g
Sodium 0.3 g
by Open Food Facts is licensed under ODbL