Macronutrients
Energy 427.0 kcal / 1,786.6 kJ
Protein 12.0 g
Carbohydrates 68 g
Sugar content in carbohydrates 1.4 g
Fat 11.0 g
Saturated fat content in fats 4.0 g
Others
Fiber n.A.
Sodium 0.8 g
by Open Food Facts is licensed under ODbL