Macronutrients
Energy 562.0 kcal / 2,351.4 kJ
Protein 4.5 g
Carbohydrates 52.8 g
Sugar content in carbohydrates 51.0 g
Fat 36.2 g
Saturated fat content in fats 7.0 g
Others
Fiber n.A.
Sodium 0.1 g
by Open Food Facts is licensed under ODbL