Macronutrients
Energy 156.0 kcal / 652.7 kJ
Protein 3.0 g
Carbohydrates 9 g
Sugar content in carbohydrates 1.5 g
Fat 12.0 g
Saturated fat content in fats 3.0 g
Others
Fiber n.A.
Sodium 5.0 g
by Open Food Facts is licensed under ODbL