Macronutrients
Energy 253.0 kcal / 1,058.6 kJ
Protein 6.7 g
Carbohydrates 52 g
Sugar content in carbohydrates 14.7 g
Fat 1.3 g
Saturated fat content in fats 0.3 g
Others
Fiber 4.0 g
Sodium 0.3 g
by Open Food Facts is licensed under ODbL