Macronutrients
Energy 635.0 kcal / 2,656.8 kJ
Protein 6.3 g
Carbohydrates 48 g
Sugar content in carbohydrates 22.0 g
Fat 35.0 g
Saturated fat content in fats 23.0 g
Others
Fiber n.A.
Sodium 0.2 g
by Open Food Facts is licensed under ODbL