Macronutrients
Energy 516.0 kcal / 2,158.9 kJ
Protein 6.5 g
Carbohydrates 58.1 g
Sugar content in carbohydrates 16.1 g
Fat 29.4 g
Saturated fat content in fats 9.7 g
Others
Fiber n.A.
Sodium 0.5 g
by Open Food Facts is licensed under ODbL