Macronutrients
Energy 135.0 kcal / 564.8 kJ
Protein 2.6 g
Carbohydrates 13 g
Sugar content in carbohydrates 13.0 g
Fat 8.0 g
Saturated fat content in fats 5.5 g
Others
Fiber 0.1 g
Sodium 0.0 g
by Open Food Facts is licensed under ODbL