Macronutrients
Energy 215.0 kcal / 899.6 kJ
Protein 3.2 g
Carbohydrates 28 g
Sugar content in carbohydrates 25.0 g
Fat 9.9 g
Saturated fat content in fats 5.0 g
Others
Fiber 1.3 g
Sodium 0.1 g
by Open Food Facts is licensed under ODbL