Macronutrients
Energy 162.0 kcal / 677.8 kJ
Protein 4.1 g
Carbohydrates 26 g
Sugar content in carbohydrates 23.0 g
Fat 4.2 g
Saturated fat content in fats 3.0 g
Others
Fiber n.A.
Sodium 0.1 g
by Open Food Facts is licensed under ODbL