Macronutrients
Energy 355.0 kcal / 1,485.3 kJ
Protein 8.6 g
Carbohydrates 49 g
Sugar content in carbohydrates 13.0 g
Fat 13.0 g
Saturated fat content in fats 1.1 g
Others
Fiber 4.5 g
Sodium 0.3 g
by Open Food Facts is licensed under ODbL