Macronutrients
Energy 61.0 kcal / 255.2 kJ
Protein 2.0 g
Carbohydrates 8.6 g
Sugar content in carbohydrates 3.5 g
Fat 1.8 g
Saturated fat content in fats 0.2 g
Others
Fiber 1.0 g
Sodium 0.2 g
by Open Food Facts is licensed under ODbL