Macronutrients
Energy 84.0 kcal / 351.5 kJ
Protein 4.7 g
Carbohydrates 14 g
Sugar content in carbohydrates 14.0 g
Fat 0.3 g
Saturated fat content in fats 0.1 g
Others
Fiber 3.1 g
Sodium 0.2 g
by Open Food Facts is licensed under ODbL