Macronutrients
Energy 142.0 kcal / 594.1 kJ
Protein 11.0 g
Carbohydrates 13 g
Sugar content in carbohydrates 0.5 g
Fat 5.0 g
Saturated fat content in fats 1.7 g
Others
Fiber 2.1 g
Sodium 0.3 g
by Open Food Facts is licensed under ODbL