Macronutrients
Energy 105.0 kcal / 439.3 kJ
Protein 7.3 g
Carbohydrates 4.7 g
Sugar content in carbohydrates 2.0 g
Fat 6.5 g
Saturated fat content in fats 3.5 g
Others
Fiber 1.0 g
Sodium 0.3 g
by Open Food Facts is licensed under ODbL